My baby is a (potato) chipsaholic. She's always asking me to buy her a kiddie-size pack of chips whenever we're inside the mall. But I worry about her hooked by this snack because chips/french fries is an oily food. I don't even know what kind of oil do the fast food stores use in cooking it. So I decided to just bring my homemade chips whenever we are going out. Less gastos, less worry for my toddler's health.
Here's my simple recipe:
Ingredients
2 potatoes, peeled and sliced into even strips
1/2 teaspoon of salt
2 tablespoons of flour
Here's my simple recipe:
Ingredients
2 potatoes, peeled and sliced into even strips
1/2 teaspoon of salt
2 tablespoons of flour
2 cups of vegetable oil, or preferrably olive oil
1. Mixed all the first three ingredients.
2. Deep fry the potato strips in vegetable or olive oil until golden brown.
That's it! :-)
1. Mixed all the first three ingredients.
2. Deep fry the potato strips in vegetable or olive oil until golden brown.
That's it! :-)
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